Set away from the main restaurant, the Private Dining Room (20 seated)
is a discreet sanctuary. Beautifully decorated in plush fabrics and wood panelling, this is as bespoke as dining out can get. You can watch as the chef prepares your choice of dishes in the state-of-the-art kitchen within the dining room, and gain a unique insight into the workings of the dishes. A menu focusing on sustainably sourced fresh fish and seafood, pasta and meat dishes is presented with Italian flair, with prices starting from £60 per person. There is no room hire fee, though a minimum of 12 guests and £2000 minimum spend (£2500 with the Chef) applies.